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apple cobbler

May 17, 2017

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Ingredients apple cobbler

how to make apple cobbler

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stollen

Ingredients stollen For Marzipan 75 g almond powder 25 g sugar 25 g granulated sugar 1/2 egg white For Bread dough 175 g all-purpose flour* 25 g butter or margarine lemon peel of 1/2 lemon 90 ml milk 1 pinch salt 1/4 tsp spices of your choice 1/2 tsp active east nuts (walnuts hazel nuts etc.) and dried fruits (raisins orange peel apricot etc.) *you can mix bread flour and pastry flour how to make stollen Prepare the marzipan. Mix the almond powder, sugar and granulated sugar. Add the egg white and mix well until the dough until it sticks together. Wrap in plastic wrap and make a bar (about 20-25 cm long). Store in a fridge. Prepare the bread dough. Mix all the ingredients except for dried fruits and nuts. And knead well. Then, add the fruits and nuts. Let it rise in a warm place until the size doubles. Spread the dough to 25-30cm long. Place the marzipan bar slightly to your sid...

apple pie filling 9 inch pan

Ingredients apple pie filling 9 inch pan 5 Granny Smith Apples 1 cup Sugar 1/4 cup Brown Sugar 1/2 tsp Nutmeg 2 tsp Ground Cinnamon 2 tsp Water how to make apple pie filling 9 inch pan Preheat oven to 350° Peel, core, and slice apples into a large mixing bowl Add sugar and brown sugar Stir until all apple slices are coated Add nutmeg and ground cinnamon. Stir. Add water to moisten Place in shell and bake for 45 minutes

easy cream cheese frosting

Ingredients easy cream cheese frosting 8 oz Cream cheese 1 stick Unsalted butter softened 1 cup confectioners' sugar 1 tsp Vanilla how to make easy cream cheese frosting Place cream cheese in a medium mixing bowl. Using a rubber spatula, soften cream cheese. Gradually add butter, and continue beating until smooth and well blended. Sift in confectioners' sugar, and continue beating until smooth. Add vanilla, and stir to combine.

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apple cobbler

Ingredients apple cobbler

how to make apple cobbler

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