Ingredients one pot fancy chicken ramen
2 Strips of bacon cut into small pieces
1 can Chicken breast (12.5 oz) drained
1 tbsp Diced onion
1 Bell pepper
1 can Mushrooms (4 oz) NOT drained
1 can Diced tomatoes (14.5 oz) NOT drained
Milk
1/2 cup Water
1 envelope Chicken Ramen Noodle flavoring
1 dash Pepper
1 packages Ramen noodles
1/3 box Cream cheese cubed
1 can Cream of chicken soup
how to make one pot fancy chicken ramen
Cook bacon in a large sauce pan
Stir in onion and bell pepper. I use this much bell pepper
Add chicken and stir till it looks shredded.
Add undrained tomatoes and mushrooms.
Add water and enough milk to have the liquid needed to cook the noodles. Stir together.
Put packet of chicken flavor in from package of noodles.
Sprinkle pepper over mixture. Cook until it starts to boil.
Split your noodles as shown below then break each square into quarters. Stir into boiling sauce.
Keep stirring until noodles are done. Then add cream cheese chunks.
Once cream cheese has dissolved, add cream of mushroom soup and cook till bubbly.
Let it cool to thicken.
Comments
Post a Comment