tinklees chicken fried steak

Ingredients tinklees chicken fried steak

2 cubed steaks
1/2 cup all-purpose flour
1/4 cup cornstarch
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp ground black pepper
1/4 tsp ground sage
1 egg
1 tbsp milk
2 tbsp oil for frying

how to make tinklees chicken fried steak

Combine flour, cornstarch, garlic powder, onion powder, black pepper, and ground sage

Combine egg and milk and mix well

Set flour mixture and egg mixture in seperate dishes that you can dredge your meat in

Have a frying pan with oil, heating at about 375°F

First dip your meat into the flour, then dip into the egg, then dip back into the flour once more, then into the preheated pan

Fry until nice golden brown and crunchy on all sides