Ingredients tortilini vegetable soup with turkey meatballs
10 oz cheese tortilini
1 lb turkey ground
1 bunch spinach halved
1/2 cup italian seasoned bread crumbs
1 cup parmesan cheese
3 carrots chopped
3 celery chopped
parsley
1 onion chopped
2 tbsp oil
3 garlic minced
1 large eggs
how to make tortilini vegetable soup with turkey meatballs
Add oil to a pot. Add carrots, celery, onions, garlic, and salt. Saute for about 10 minutes. Or how ever long it takes you to make meatballs .
In a bowl. Add turkey,egg,bread crumbs, 1/2 cup parmesan and parsley. Mix. Make small to medium size meatballs.
Add chicken broth to pot. Bring to a boil . Add1/2 cup parmesean. Reduce to a simmer and add meatballs. Cook 5 minutes.
Add cheese tortilini. Simmer for 5 minutes. Add spinach. Stir in . Cook for another 2 minutes.
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