Ingredients diy maple flavored syrup
1 cup water
1 cup granulated sugar
1 cup brown sugar packed
2 tbsp salted butter (optional)
1 1/2 tsp Maple flavoring
how to make diy maple flavored syrup
In a saucepan over medium heat, bring water, granulated sugar, brown sugar and butter (optional) to a boil, stirring often.
Continue to boil for 3-4 minutes, stirring often.
Remove from heat. Stir in maple flavoring. Start with 1 teaspoon, taste. Add 1/4 - 1/2 teaspoon if more flavor is desired.
Add any additional flavorings or spices if desired. (Optional - vanilla extract, salt, cinnamon)
Syrup will thicken as it cools. I store this in a sealed jar in the fridge. If butter gets clumpy, I heat it in the microwave for a few seconds and give it a whirl.
This syrup is cheap to make and easy to mix up. Experiment a few times to totally customize it - make it your own!!! If you'd like it a little thicker you can boil it a bit longer. Try adding different flavors and spices or try subbing turbinado sugar or piloncillo. Enjoy : )
Comments
Post a Comment